We have previously reported that Depression-era recipes are becoming a big hit during the coronavirus pandemic. Some ingredients are not easy to find these days and many of us are spending more time cooking or baking at home. Let\u2019s keep the delicious recipes coming! We found an easy recipe for peanut butter bread that you may remember your mother or grandmother baking at home.\r\n\r\nTo make peanut butter bread, you will need two cups of all-purpose flour, 1\/3 cup of sugar, two teaspoons of baking powder, one teaspoon of salt, one large egg (room temperature), one cup of whole milk, and \u00be cup of regular creamy peanut butter. Some of the comments on the recipe say it comes out dry, so feel free to add a little butter or a bit more milk if you like your bread very moist.\r\nLearn how to make delicious peanut butter bread\r\n\r\n\r\nFirst, preheat your oven to 350 degrees Fahrenheit. All you have to do is whisk together the flour, sugar, baking soda, and salt. Then whisk egg, milk and peanut butter in another bowl. Stir into the flour mixture until it is well combined. Pour into a greased loan pan and bake for about an hour. You can serve the bread plain or with jelly, Nutella, or another yummy spread.\r\n\r\nRELATED: Many Are Turning To Depression-Era Recipes During Pandemic \r\n\r\nA man named Glen Powell shared this recipe on his YouTube Channel during quarantine and it took off. He said, "I think that\u2019s partly due to people spending more time at home and wanting to try something new. A lot of people wanted to bake bread, but fear yeast and kneading, and this just seemed like an easy alternative that used ingredients that most people have in their kitchen already."\r\n\r\n\r\n\r\nHe continued, "People are looking for something that\u2019s comforting, that warms them emotionally in this time where we\u2019re questioning what\u2019s happening around us. Simple recipes seem to bring that for people more than the really complex ones. shows a lot of recipes from that Depression-era that are sort of how-to-get-by recipes, but it also shows a lot of recipes that are those celebratory, let\u2019s get together and you know, economy be damned \u2014 let\u2019s have a good time."\r\n\r\nIf you prefer to follow a video, watch Glen\u2019s recipe below. He follows a recipe from 1932!