6. Homemade Toothpaste
Baking soda is known to increase plaque removal — that is why it’s commonly used in toothpaste. Straight baking soda has abrasive qualities, and over time it may wear away enamel. Instead, to keep fresh breath, you can add baking soda to your toothpaste or just dip your toothbrush in baking soda a few times a week.
7. Cancer Prevention
Baking soda is known to increase the pH of acidic tumors without affecting the pH balance of healthy tissues and the blood. When you have a pH imbalance, unhealthy organisms are able to flourish, which damages tissues and organs, and compromises the immune system. Baking soda consumption can be used as a means of nutritional and immune support for people with cancer.
8. Improve Kidney Function
As an alkaline substance, baking soda buffers acids in the body and helps to keep pH levels balanced. Low-functioning kidneys have a hard time removing acid from the body, so consuming baking soda will help with just that.
9. Heartburn and Indigestion
Baking soda is a cost-effective way to reduce heartburn and indigestion, as opposed to other options like Tums and Rolaids, which also contain bicarbonate. Simply add half a teaspoon of baking powder to two cups of water. An hour after eating, drink this mixture to gain some relief.
10. Natural Kitchen Scrub
Sprinkle baking soda on the surfaces in your kitchen and use a sponge or rag to scrub. You can even add lemon, lavender or peppermint essential oil to add a natural and healing fragrance to this DIY cleaning product.
