Cracker Barrel Old Country Store is truly an all-American restaurant chain and a fixture along America’s highways. It has more than 600 locations in 42 states, so it’s just about impossible to drive for an extended period of time and not encounter one. But we bet that there are a lot of things you didn’t know about this down-home destination.
The first Cracker Barrel location was opened on Highway 109 in Lebanon, Tennessee in 1969 by a man named Dan Evins. Back then, even the cornbread was made from scratch, a practice that is still going strong today. (Unrelated fun fact: Lebanon is also where we launched the first-ever Country Living Fair in Tennessee in 2015!)
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